About Spice Times
Spice Times is a quarterly magazine released throughout the UK aimed at the South Asian restaurant and catering business.
-
-
Recent Posts
Archives
Category Archives: Home
Chak89 Sell Meals in Asda
Spice Times Restaurant Awards winner Chak89 have teamed up with Asda to sell their curries through the supermarket. Asda have introduced the ‘Curry Counter’ scheme where local chefs are used to cook takeaways at in-store prices. This is the first … Continue reading
Posted in Home
4 Comments
Cranham tandoori awarded Tiffin Cup
Cranham Tandoori in London has been awarded a ‘highly recommended’ in the Tiffin Cup at the awards in the House of Commons. The restaurant was nominated by the local MP, Angela Watkinson for the prestigious prize which was set up … Continue reading
Restaurants Can Promote Growth Whilst Being Eco-Friendly
The Government has published a document outlining how to promote sustainable business growth whilst keeping eco-friendly. In response to requests as to what exactly is meant by ‘green economy’ Defra, BIS, and DECC teamed up to create the document, titled … Continue reading
New Dining Club Website Opens
Table7 is a new way to draw business to top class, Michelin-starred restaurants during thenotorious ‘off-peak’ hours. The website allows members to receive a 30 per cent discount off the total bill when the table is reserved through the site … Continue reading
Ginsters Launches New Chicken Jalfrezi Sandwich
Ginsters are introducing a Chicken Jalfrezi as part of their Deep Fill range of sandwiches. The sandwich is being added to a permanent member of the Ginsters range after being trialled as special limited edition type after being so successful. … Continue reading
British Curry Lovers Not Too Hot On Curry Knowledge
Research conducted by Morrisons for the World Curry Festival found that over half of people who enjoy a korma do not even know that the main ingredient is in fact coconut. Richard Hodgson, of Morrisons, said: “Considering curry is a dish … Continue reading
New Dining Club From Dinner Friends
Dinner Friends is a new dining club website aimed at business professionals and singles. The website allows single diners to meet new friends and dine in similar company by using an online booking system that allows them to see … Continue reading
Patak’s To Sponsor National Curry Week
Asian food brand, Patak’s have announced that it will be the national sponsor of the National Curry Week 2011. It comes as no surprise that Patak’s looks to cement its position as a market leader in the Indian Food category … Continue reading
Cranham Restaurant Wins Commendation
Cranham Tandoori in London has been awarded a ‘highly recommended’ in the Tiffin Cup at the awards in the House of Commons. The restaurant was nominated by the local MP, Angela Watkinson for the prestigious prize which was set up to … Continue reading
Eco-Friendly Curry
With eco-related stories dominating the cultural conscious, responsible farming and nearlyevery meat product and ingredient manufacturer are falling over themselves to assure the consumer that they are locally farmed or have a low carbon foot print. It comes as no … Continue reading