About Spice Times
Spice Times is a quarterly magazine released throughout the UK aimed at the South Asian restaurant and catering business.
Tag Archives: south asian food
Spice Times Restaurant Awards winner Chak89 have teamed up with Asda to sell their curries through the supermarket. Asda have introduced the ‘Curry Counter’ scheme where local chefs are used to cook takeaways at in-store prices. This is the first … Continue reading
Northwich’s first Curry Festival, to be held in Weaver Square, will showcase a wide range of Indian and Bangladeshi cuisine provided by restaurants from the mid Cheshire area. Guests will be able to sample a variety of freshly-cooked dishes, quiz … Continue reading
A new restaurant has opened in Woodford, the Temple Indian Fusion. Continue reading